The symposium on the development strategy of China's food equipment 2025 jointly organized by China Food and Packaging Machinery Industry Association, China Food Industry Association, China Light Industry Information Center and China Light Industry Enterprise Investment and Development Association was held in Changsha. The seminar was held in Changsha with representatives from government departments, trade organizations and food and More than 100 representatives of food equipment enterprises attended the meeting.
At the meeting, the Ministry of Industry and Information Technology Equipment Division and Consumer Goods Division of the leadership of China Food and Packaging Machinery Industry Association, China Food Industry Association, China Light Industry Information Center, China Light Industry Investment and Development Association president, as well as the Ministry of Light Industry Equipment Secretary for Planning / Secretary Nan Hu have made important speeches. The future of China's food equipment 2025 development strategy made a lot of macro recommendations. At the meeting of the conference, the food enterprises Yili Group, Huishan Dairy, Jinpai Company, Luzhou Laojiao, Maotai Group, etc. all spoke one after another, fully expressing the importance and expectation of the food industry to domestic food equipment. Lehui Group, Nanjing Light Machinery, Tech-Long, New America Star, Sheep, Shanghai Prism, Shandong Bihai, Jining Xinglong, Shandong Lankuang, Zhongtian Haoyu, Nantong CIMC, Xiaojin Machinery, Weihai Voyage, Tongli Machinery , Beijing Yongchuang and other domestic food equipment leading enterprises made positive statements on the development of China's food equipment 2025 and put forward many directions and suggestions.
Food equipment is an important factor to ensure China's food safety
In the past 30 years, China's food industry maintained its rapid growth. In 2014, the total revenue of main food businesses (including tobacco) from food-scale enterprises above designated size reached 10.89 trillion yuan. The rapid growth of the food industry has led to the rapid development of the food equipment industry. The food equipment in our country has grown from nothing to low and high, achieving a qualitative leap. In the field of production of major food industries, China has basically realized the localization of food equipment, of which the relatively complete product system has been formed in terms of common technologies and conventional equipment. As in the past liquid food filling, food raw materials and processes of crushing, crushing, extraction, filtration, sophisticated meat slaughter and processing equipment, key technologies of cleaner production, all kinds of automatic high-speed packaging equipment, high-speed food online testing equipment, The key areas of high-tech detection technologies and equipment for food con***inants and packaging, food tracking and traceability technologies have rapidly shorten the gap and basically meet the needs of most domestic food industrialized production, with some areas reaching the international advanced level.
With the rapid development of China's food industry as a whole, Chinese consumers have gradually shifted from "full food" to "good food" stage. Consumers have put forward higher requirements on the quality and safety of food in China. During the 13th Five-Year Plan period, with the continuous improvement of the quality and safety standards of China's food industry, higher requirements have been put forward on the domestic-made food equipment in terms of intelligence, automation, safety and production efficiency. Especially in the post-industrial era, big data , Cloud computing, industrial Internet and other new food industry production environment, the digital control technology of food manufacturing, food production line robot application technology, food production line intelligent supply chain system, high-end food manufacturing intelligent energy-saving environmental protection control technology, High-end food equipment manufacturing lifecycle technology such as things together, online food safety control technology, food safety and other aspects of the full traceability system put forward higher requirements.
China's rapid development of food equipment
In the past ten years, the food equipment industry in our country basically realized the development based on meeting the basic needs of the food manufacturing industry. Although some areas have reached the international level, the overall development level of the food equipment industry is in line with that of Germany, the Netherlands and other countries Compared to other countries, there is still a long way to go. Some key technical equipment still needs high prices to be imported from abroad. Moreover, the scale of enterprises in China's food equipment industry is generally small and large in number. A large number of small and medium-sized food equipment manufacturers generally have insufficient R & D investment, vicious competition in the market and low scientific and technological content of their products. It can be said that the lack of overall development strategy of the food equipment industry or the lack of strategic guidance and planning for the entire industry is an urgent issue to be solved. This involves whether the food industry can meet the ever-increasing food quality of Chinese consumers during "2025" And security requirements are major strategic issues concerning the social stability of our country and an important foundation for realizing the "Chinese dream" and the great rejuvenation of the Chinese nation. Therefore, the food equipment industry urgently needs to formulate a strategic plan for 2025 development and provide macroeconomic, scientific and sustainable development proposals for the relevant government departments and enterprises in the country.
Industry urgently need to develop China's food equipment 2025 development plan
In this year's "two sessions" Premier's government work report, Premier Qiang proposed to formulate "Made in China 2025" plan, which is a major event in the development of China's manufacturing industry. Although China has already become a big manufacturing power by 2010, we are not yet a manufacturing power and we do not yet have a large number of backbone enterprises with international competitiveness. There are still a number of major technologies and equipment to be developed urgently in industrial development.
In our industry, although there have been a number of promising projects in recent years such as Lehui, Nanjing Light Machinery, etc. in beer, Dayailong, Xinmeixing in beverage, Plymouth and Shandong Bihai in the field of aseptic filling etc. Enterprises, but we have seen that there is still a long way to go between our overall level and these advanced enterprises in the world. Especially in the fine processing and packaging of food raw materials automation and intelligence, a great gap.
In spite of this, we still have a great advantage. In his interpretation of "China 2025" strategy, Minister Miao Wei said that it will take three or ten years to complete the transition from a manufacturing power to a manufacturing power in China. We proposed a three-step strategy. "Made in China 2025 "Is the first 10-year plan of action in the three-step plan and an important initial stage for our country to achieve the goal of making China a powerhouse. Miao Minister put forward "Made in China 2025" strategy in five areas, the first is to emphasize innovation-driven, the second is quality first, the third is green development, the fourth is structural optimization, the fifth is talent-based.
Under this background and current situation, representatives of government departments and trade organizations, entrepreneurs from the food industry and the food equipment industry have come together to discuss the great development strategy of China's food equipment 2025.
Through this meeting, the current status quo of the development of the industry was clarified, the key technologies urgently needed for the industry breakthrough were identified, the key areas for the development of the industry were identified in line with the overall national strategy, and the strategic objective of "2025" period was put forward. On this basis, we will increase the level of mechanization, automation and intelligence in the whole food production process by promoting the special project of food intelligence manufacturing by national ministries, intensifying the support to the food equipment industry and raising the overall level of food quality and food safety in our country.